I feel like I have spent a lot of money lately on groceries. It's time to start using up what we have. Here is what is on the dinner menu for us this week.
Monday-Japanese chicken salad, pineapple.
Tuesday-Roast, potatoes, carrots, pears.
Wednesday-Beef fajitas with colored bell peppers, green beans, peaches.
Thursday-Turkey tacos with all the fixin's, peaches.