I am looking forward to an almost normal week of home cooking. Due to the chaos of last week there was lots of eating out going on. I always feel so guilty about that. I am happy to have a quiet week scheduled. Here is what is on our menu.
Monday...Steak, sauteed mushrooms and onions for hubby and I, greenbeans, grilled bread and Jello with bananas.
Tuesday...Japanese Chicken Salad.
Wednesday...Taco pie, fruit.
Thursday...Breakfast for Dinner! French toast, bacon and eggs.
Friday...Spaghetti, bread, salad.
To see what others are having this week check out I'm an Organizing Junkie.
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