Look what I picked up from my local grocery store last night. 2 bags full of $.99 bananas. Looks like I will be baking bread this weekend. What I don't use this weekend I will peel, divide into bags, and pop in the freezer for future baking and smoothies.
Here is my banana bread recipe if your interested.
1 3/4 cup flour
2/3 coup sugar
2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 cup ripe mashed banana
1/3 cup shortening, margarine or butter
2 T of milk
1/4 chopped nuts (optional)
In lg bowl combine 1 cup of the flour and all other dry ingredients. Add mashed banana, milk and butter. Mix well with electric mixer for 2 minutes. Add remaining flour and eggs. Mix till blended.
Pour into greased loaf pan and bake 350 for 55 minutes.
This post is linked to Foodie Friday.