Monday...Stir fry, corn on the cob.
Tuesday...BLTs, peaches.
Wednesday...Chicken hindquarters, baked potatoes, mushroom and onions.
Thursday...Pork tenderloin, green beans, applesauce.
Friday...Leftovers.
It's a new month and a fresh start to actually stick with our budget as well as our menu plan!
To see what others are having this week you can check out I'm an Organizing Junkie.
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